The term refers to a large quantity of pizzas, generally purchased or prepared for events, gatherings, or instances where serving a substantial number of people is necessary. Examples might include catering for a corporate function, feeding attendees at a sports tournament, or providing meals for a school event.
Acquiring food in large quantities offers notable advantages, primarily concerning cost efficiency and logistical simplicity. Buying ingredients or finished products in larger volumes typically reduces the per-unit expense, enabling significant savings. Furthermore, centralizing the acquisition process streamlines operations, simplifying planning, preparation, and distribution, particularly beneficial when addressing substantial groups.
