A culinary guide detailing the available selections of both savory and sweet offerings. It presents a list of pizzas, varying in crust type, toppings, and size, alongside a range of frozen dessert options, including flavors, sundae variations, and potential add-ins like sauces and sprinkles.
Such a structured listing allows customers to easily understand the complete spectrum of available choices. Historically, printed versions were common, but digital formats are increasingly prevalent, enabling easier updates and wider accessibility. The presentation significantly impacts customer decisions and can boost sales by clearly showcasing options and enticing patrons with appealing descriptions.