A culinary establishment located in Westport, Connecticut, specializes in Detroit-style pizza. This type of pizza is characterized by its rectangular shape, thick, airy crust, cheese that extends to the edges, and distinct sauce stripes on top. The business also offers a range of other pizza styles and related menu items.
Such a venue contributes to the local dining scene by providing a unique pizza offering that differentiates it from traditional pizzerias. This differentiation can attract customers seeking novel culinary experiences and contribute to the diversity of food options within the community. Historical context for Detroit-style pizza reveals its origins in post-World War II Detroit, making it a regionally distinct and culturally significant food item.