A culinary fusion, this offering combines elements of Middle Eastern and Italian cuisine. It involves topping a flatbread base with ingredients commonly associated with skewered meats, such as seasoned ground or sliced lamb, beef, or chicken. This is then complemented by traditional pizza components like cheese, vegetables, and sauces.
This creative dish offers a novel flavor profile that appeals to a broad audience. The combination of savory, spiced meats with familiar pizza toppings creates an exciting textural and taste experience. Its origins are difficult to pinpoint, but it likely arose from the desire to blend diverse culinary traditions and cater to varied palates, providing a convenient and satisfying meal option.
