The phrase references a list of available food items and their corresponding prices offered by a specific pizzeria named Lino. It is essentially a catalog detailing the culinary offerings, typically including various pizza types, sizes, crust options, and toppings, alongside potential appetizers, side dishes, and beverages. As an illustration, a customer might consult this listing to decide on a Margherita pizza with a thin crust and a side of garlic bread.
This inventory holds significant value for both the establishment and its clientele. For the business, it serves as a primary marketing tool, showcasing its product range and pricing strategy. It facilitates order accuracy and helps manage customer expectations. Historically, such compendiums were printed and distributed physically; however, digitization has led to online accessibility through websites and mobile applications, enhancing convenience and reach.
