The nutritional composition of pizza bowl offerings from Marco’s Pizza is a key consideration for individuals managing dietary intake. This data encompasses caloric content, macronutrient ratios (proteins, carbohydrates, and fats), and micronutrient values (vitamins and minerals) for various pizza bowl options available on the Marco’s menu. As an example, a specific Marco’s pizza bowl might contain 400 calories, 25 grams of protein, 30 grams of carbohydrates, and 20 grams of fat, along with associated levels of sodium, fiber, and other nutrients.
Understanding the nutritional profile of these menu items is significant for those seeking to make informed dietary choices. Benefits include aiding in weight management, supporting specific dietary requirements (such as low-carb or high-protein diets), and promoting overall health through balanced nutrition. The demand for transparent nutritional information has increased over time, driven by growing consumer awareness and the increasing prevalence of nutrition-related health concerns.