A culinary creation featuring flavors and ingredients inspired by the sea. This dish commonly includes seafood such as shrimp, calamari, mussels, or smoked salmon atop a pizza crust, often complemented by seaweed, oceanic-inspired sauces, and herbs with marine notes. For example, a variation might feature a white garlic sauce base, mozzarella cheese, a medley of grilled seafood, and a sprinkle of dried nori for a briny finish.
The concept offers a novel approach to traditional pizza, providing a refreshing and flavorful alternative. Its appeal lies in the combination of familiar comfort food with the unique tastes and health benefits associated with marine ingredients. Historically, the use of seafood in various culinary traditions has demonstrated an appreciation for the ocean’s bounty, and this particular fusion can be seen as a contemporary expression of that culinary heritage.
